We all had a computer in school.

Entrance of Spring Valley Elementary School with families and children outside

At last, the first day of summer.

Another spectacular shopping spree.

Now this is impressive!

The internet is one gigantic mall.

Hey, Wheaties seems to have disappeared.

Dang, Facebook snuck another ad in.

A dear friend is a forever gift.

I can count my true friends on two hands, maybe even just one. These are special people I’ve known for decades—they are the ones I know I can always rely on. More importantly, they are dear friends, no matter how far apart we are or how much time passes. I truly cherish each and every one of them. A few years ago, I was watching a Seinfeld episode where a pool attendant, who didn’t know Jerry very well, asked if he could be his best friend. Jerry hesitated and said, “Sorry, I don’t need any more friends.” I totally understand what he meant by that.

My Aunt Dorothy was the Julia Child of Jell-O Salads.

Growing up, I always looked forward to family meals, especially ones at my Grandmother’s house. She loved to cook, entertain her large and wonderful family, and have her daughters nearby to help.

My aunts were all amazing; however, my Aunt Dorothy streaked to the head of the pack when it came to specialty cooking. She was a creative (tough to do in the ’50s), imaginative, and excellent cook.

She particularly excelled at building Jell-O mold salads, each an individual work of art. Almost anything imaginable found its way into her salads. Cottage cheese, tiny mandarin orange slices, minuscule carrot pieces, stuffed olive slices, pineapple, miniature marshmallows, and my favorite, banana slices.

I have no idea how she created these works of art. Other family members always brought their favorite dishes (my mom’s ace in the hole was some sorta’ garlic sausage dish), but no one could overtake Aunt Dorothy. In childhood, she contributed many things to me; the Jell-O salads are near the top of a long list of her outstanding accomplishments.

Nostalgia rules again.